CMA CMA-44HLR High Temp Conveyor Dishwasher - Left to Right

CMA CMA-44HLR High Temp Conveyor Dishwasher - Left to Right

Item # CMA-44H

  • The Model CMA-44H high temperature conveyor dishwasher meets NSF, UL and CUL sanitation and construction standards utilizing 180 degrees F final rinse water.
  • 25 1/8" D x 44" W x 55 1/2 - 56 1/2" H
  • 205 racks per hour
  • Conveyor Speed: 5.7 ft/min.
Left to Right, ea
Manufacturers Item #CMA-44HLR
Description

The CMA-44H performs three separate washing functions including a built-in pre-wash, all in a 44" space.
Specifications

Features

  • Washes up to 205 racks per hour and uses a minimum .94 gallons of water per rack while achieving sparkling, clean, dry dishes.
  • 820 covers per hour
  • Unique soil purging system filters wash water and traps plate debris into an external tray. Tray can be easily removed for dumping contents.
  • Heavy duty 12 and 14 gauge 304 stainless steel construction offers durable performance and years of trouble free operation.
  • Built-in chemical resistant industrial 10kW heater is proven to be more durable than commercial style heaters.
  • Large 19" high opening accommodates larger items and utensils.
  • Auto start/stop makes operation safe and easy.
  • Includes table limit switch and rack saver arm that protect the machine, dishracks and table from damage.
  • Two speed settings available for optimum cleaning performance.
  • Auto fill.
  • Easy to remove wash arms with captive end caps. Never lose another end cap again!
  • Top mounted controls include easy to read temperature gauges and complete operating instructions.

Specifications

  • Drain: 2"
  • (2) Wash Pump Motors HP: 1
  • Conveyor Motor HP: 1/3
  • Water Inlet Fill: 3/4"
  • Water Inlet Final Rinse: 1/2"
  • Wash Tank Capacity: Pre-wash 4.25 gal., wash 11.75 gal., total 16.0 gal.
  • Wash Pump Capacity: Each 52 GPM
  • Operating Temperature: Wash 150 degrees F - 160 degrees F, Final rinse 180 degrees F - 195 degrees F.
  • Water Consumption: Per rack (final rinse) .94 gal., per hour (final rinse) 192 GPH
  • Max Height Clearance For Dishes: 19"
  • Standard Dishrack Dimensions: 19 3/4" x 19 3/4"
  • Electrical: Volts 208 phase 1 amps 61; Volts 240 phase 1 amps 652; Volts 208 phase 3 amps 38; Volts 240 phase 3 amps 42